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Cinnabon cupcakes

These cupcakes are simply delicious...

Baking Category :  Cake

PREP TIME

25 minutes

BAKING TIME

20 minutes

Ingredients

1
125g butter
2
1 cup brown sugar
3
3 eggs
4
1 cup plain yoghurt
5
1 tsp bicarbonate of soda 1 ½ cups flour
6
½ cup self raising flour
7
FILLING:
8
1 cup chopped pecans
9
100g grated dairy milk chocolate
10
¾ cup brown sugar
11
2 tsp cinnamon
12
TOPPING:
13
½ tub cream cheese
14
¾ cup icing sugar
15
120g butter

Method

1
Beat butter and sugar until light and fluffy
2
Add eggs one at a time
3
Then add yoghurt and dry ingredients
4
Fill muffin tins ¼ way with batter then sprinkle filling
5
Then fill more batter and sprinkle more of the filling
6
Bake at 180 degrees for 20 minutes
7
Beat topping ingredients until light
8
Spread onto cakes and drizzle chocolate syrup and sprinkle cinnamon over.

SERVES HOW MANY

Small crowd

YIELD

2 dozen

Chef's note

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