Ingredients:
- 2 tablespoons extra-virgin olive oil
- 2 garlic, smashed and peeled
- 1 cup finely diced celery (3 ribs)
- 1 cup finely chopped pitted green olives (5 ounces)
- 2 tablespoons capers, chopped
- 2 tablespoons chopped mint
- Freshly ground pepper
Total yield=8
Low-Carb
Sugar-Conscious,Low Potassium,Kidney-Friendly,Keto-Friendly,Paleo,Dairy-Free,Gluten-Free,Wheat-Free,Egg-Free,Peanut-Free,Tree-Nut-Free,Soy-Free,Fish-Free,Shellfish-Free,Crustacean-Free,Mustard-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher
